Apple Cinnamon Cake Recipe

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Apple Cinnamon Cake
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Blend together cake mix, apple or peach filling and eggs in large mixer bowl.
  3. Beat at medium speed for 2 minutes.
  4. Combine sugar and cinnamon.
  5. Spread half the batter in greased 13x9 inch pan.
  6. Sprinkle with half the cinnamon sugar.
  7. Repeat with remaining batter and cinnamon sugar.
  8. Bake 30-35 minutes, until toothpick, inserted in center of cake comes out clean.
  9. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.44 Kcal (2 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.59mg 0%
Sodium 0.44mg 0%
Potassium 0.26mg 0%
Total Carbs 0.05g 0%
Sugars 0.02g 0%
Dietary Fiber 0g 0%
Protein 0.02g 0%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 184.89 Kcal (774 kJ)
Calories from fat 67.58 Kcal
% Daily Value*
Total Fat 7.51g 0%
Cholesterol 247mg 0%
Sodium 184.95mg 0%
Potassium 106.61mg 0%
Total Carbs 21.16g 0%
Sugars 6.93g 0%
Dietary Fiber 0.84g 0%
Protein 9.4g 0%
Vitamin C 0.1mg 0%
Iron 1.6mg 0%
Calcium 72.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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