Directions:
- In a large bowl, combine the first five ingredients. In a small bowl, whisk the dressing ingredients. Pour over salad and toss to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.72 Kcal (828 kJ) | ||
| Calories from fat | 157.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.55g | 27% | |
|---|---|---|---|
| Cholesterol | 13.1mg | 4% | |
| Sodium | 164.3mg | 7% | |
| Potassium | 97.62mg | 2% | |
| Total Carbs | 7.4g | 2% | |
| Sugars | 6.02g | 24% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 3.69g | 7% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 67.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 325.71 Kcal (1364 kJ) | ||
| Calories from fat | 260.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.92g | 27% | |
|---|---|---|---|
| Cholesterol | 21.59mg | 4% | |
| Sodium | 270.66mg | 7% | |
| Potassium | 160.81mg | 2% | |
| Total Carbs | 12.18g | 2% | |
| Sugars | 9.92g | 24% | |
| Dietary Fiber | 1.75g | 4% | |
| Protein | 6.07g | 7% | |
| Vitamin C | 2mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 111.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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