Apple Cake Recipe

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Ingredients:

Serving

4 eggs
1 1/3 cups wesson oil
2 cups sugar
3 cups flour
1 tsp baking soda
1 1/2 tsp baking powder
1 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1 tsp allspice
3 cups chopped apples
1 cup chopped nuts
1 cup raisins
1 tsp vanilla
1 tsp lemon extract

Directions:

Beat together all ingredients.
Pour into 2 square 8 x 8 pans, or 1 9 x 13 pan (spray pans with cooking spray first).
Bake 1/2 hour at 350, then turn oven down to 325 and bake for another half hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	685.63 Kcal (2871 kJ)
Calories from fat	376.49 Kcal
		% Daily Value*
Total Fat	41.83g	64%
Cholesterol	54.56mg	18%
Sodium	1159.55mg	48%
Potassium	374.94mg	8%
Total Carbs	74.93g	25%
Sugars	23.28g	93%
Dietary Fiber	6.38g	26%
Protein	8.66g	17%
Vitamin C	2.4mg	4%
Iron	3.8mg	21%
Calcium	157.3mg	16%

Amount Per 100 g
Calories	382.79 Kcal (1603 kJ)
Calories from fat	210.19 Kcal
		% Daily Value*
Total Fat	23.35g	64%
Cholesterol	30.46mg	18%
Sodium	647.37mg	48%
Potassium	209.32mg	8%
Total Carbs	41.84g	25%
Sugars	12.99g	93%
Dietary Fiber	3.56g	26%
Protein	4.83g	17%
Vitamin C	1.4mg	4%
Iron	2.1mg	21%
Calcium	87.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

16.4

Points
19

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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