Antipasta Sauce - Canning Recipe

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Ingredients:

Serving

2 (398 ml) packages green beans
1 (7 oz) jar pickling onions
1 large purple onion
2 lbs green peppers
2 lbs red peppers
2 lbs cauliflower
2 lbs cucumbers
2 (398 ml) cans black olives
2 (398 ml) cans mushrooms
1 (7 oz) jar green olives (or how many you want)
2 (4 oz) cans shrimp or 2 (6 oz) cans tuna or 2 (6 oz) cans crab
8 cups ketchup
1 1/2 cups oil
1 1/2 cups vinegar

Directions:

Take first 9 ingredients, cut into small pieces or use a food processor (some I like to chop myself ie:olives, mushroom, cucumbers) put into a large pot, add oil ketchup vinegar stir boil 10 minutes.
Add shrimp and gr olives.
Bring to a boil then put into hot sterilized jars.
Process 15 minutes.
Takes about 3 hours total depending on if you use a processor or not.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2355.13 Kcal (9860 kJ)
Calories from fat	1409.27 Kcal
		% Daily Value*
Total Fat	156.59g	241%
Cholesterol	1.23mg	0%
Sodium	2097.59mg	87%
Potassium	1292.84mg	28%
Total Carbs	207.42g	69%
Sugars	27.47g	110%
Dietary Fiber	23.95g	96%
Protein	27.03g	54%
Vitamin C	466.2mg	777%
Iron	3.2mg	18%
Calcium	220.7mg	22%

Amount Per 100 g
Calories	218.35 Kcal (914 kJ)
Calories from fat	130.66 Kcal
		% Daily Value*
Total Fat	14.52g	241%
Cholesterol	0.11mg	0%
Sodium	194.47mg	87%
Potassium	119.86mg	28%
Total Carbs	19.23g	69%
Sugars	2.55g	110%
Dietary Fiber	2.22g	96%
Protein	2.51g	54%
Vitamin C	43.2mg	777%
Iron	0.3mg	18%
Calcium	20.5mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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