Another Sunomono Salad Recipe

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Nutrition

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Total time

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Ingredients:

Serving

2 english cucumbers, peeled , cut in half lengthwise, seeded, then cut into 1/4-inch slices
1 -2 green onion , cut crosswise into 2-inch pieces then thinly sliced lengthwise
2 tsp black sesame seeds
1 tbsp shoyu
2 tbsp rice vinegar (regular or seasoned )
2 tsp sugar
2 tsp dark sesame oil

Directions:

In a medium sized glass bowl, whisk together the dressing.
Add the cucumber slices and toss to coat.
Place on a platter and garnish with the green onions and sesame seeds.
Serve slightly chilled or best at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	37.05 Kcal (155 kJ)
Calories from fat	27.36 Kcal
		% Daily Value*
Total Fat	3.04g	5%
Sodium	220.73mg	9%
Potassium	31.6mg	1%
Total Carbs	2.14g	1%
Sugars	1.45g	6%
Dietary Fiber	0.31g	1%
Protein	0.63g	1%
Vitamin C	0.6mg	1%
Iron	0.3mg	2%
Calcium	18.3mg	2%

Amount Per 100 g
Calories	177.27 Kcal (742 kJ)
Calories from fat	130.89 Kcal
		% Daily Value*
Total Fat	14.54g	5%
Sodium	1056.19mg	9%
Potassium	151.18mg	1%
Total Carbs	10.23g	1%
Sugars	6.94g	6%
Dietary Fiber	1.48g	1%
Protein	3.04g	1%
Vitamin C	2.8mg	1%
Iron	1.5mg	2%
Calcium	87.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.9

Points
1

PointsPlus

Good Points

saturated fat free,
cholesterol free

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