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Another Banana Bread Recipe

Another Banana Bread Recipe

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Ingredients:

Serving

1/2 cup butter
1 cup splenda sugar substitute
1/2 cup plain fat-free yogurt
1 cup unsweetened applesauce
6 medium over-ripe bananas
2 1/2 cups whole wheat flour
5 1/2 tsp baking powder
1 tsp cinnamon
1/2 tsp ground cloves

Directions:

Preheat oven to 350°F.
Spray 2 loaf pans with cooking spray.
In medium bowl, combine flour, baking powder, cinnamon and cloves. Set aside.
In another bowl, cream together butter and Splenda.
Blend in mashed bananas.
Add flour mixture to wet mixture, stir together just until combined.
Spread in pans and level off with knife or spatula.
Bake for approximately 1 hour or till toothpick inserted in center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	493.84 Kcal (2068 kJ)
Calories from fat	143.08 Kcal
		% Daily Value*
Total Fat	15.9g	24%
Cholesterol	41.07mg	14%
Sodium	47.28mg	2%
Potassium	983.29mg	21%
Total Carbs	83.48g	28%
Sugars	19.56g	78%
Dietary Fiber	5.45g	22%
Protein	7.02g	14%
Vitamin C	19.2mg	32%
Vitamin A	0.2mg	6%
Iron	4.4mg	24%
Calcium	261.2mg	26%

Amount Per 100 g
Calories	187.61 Kcal (785 kJ)
Calories from fat	54.35 Kcal
		% Daily Value*
Total Fat	6.04g	24%
Cholesterol	15.6mg	14%
Sodium	17.96mg	2%
Potassium	373.54mg	21%
Total Carbs	31.71g	28%
Sugars	7.43g	78%
Dietary Fiber	2.07g	22%
Protein	2.67g	14%
Vitamin C	7.3mg	32%
Vitamin A	0.1mg	6%
Iron	1.7mg	24%
Calcium	99.2mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.4

Points
13

PointsPlus

Good Points

saturated fat free,
very low sodium,
low cholesterol

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