Directions:
- Dressing is best made the day before.
- Mix all dressing ingredients in bowl and let stand at room temperature.
- Wash and tear Romaine lettuce place in large bowl.
- Halve the cherry tomatoes and set aside.
- Layer Swiss cheese, Parmesan Cheese, Bacon and Croutons.
- Put dressing on salad and toss. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 526.23 Kcal (2203 kJ) | ||
| Calories from fat | 390.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.41g | 67% | |
|---|---|---|---|
| Cholesterol | 50.33mg | 17% | |
| Sodium | 690.19mg | 29% | |
| Potassium | 690.38mg | 15% | |
| Total Carbs | 18.58g | 6% | |
| Sugars | 4.46g | 18% | |
| Dietary Fiber | 4.32g | 17% | |
| Protein | 17.13g | 34% | |
| Vitamin C | 23.6mg | 39% | |
| Iron | 2.3mg | 13% | |
| Calcium | 377.1mg | 38% | |
| Amount Per 100 g | |||
| Calories | 166.31 Kcal (696 kJ) | ||
| Calories from fat | 123.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.72g | 67% | |
|---|---|---|---|
| Cholesterol | 15.91mg | 17% | |
| Sodium | 218.12mg | 29% | |
| Potassium | 218.18mg | 15% | |
| Total Carbs | 5.87g | 6% | |
| Sugars | 1.41g | 18% | |
| Dietary Fiber | 1.37g | 17% | |
| Protein | 5.41g | 34% | |
| Vitamin C | 7.4mg | 39% | |
| Iron | 0.7mg | 13% | |
| Calcium | 119.2mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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