Angler's Delight (Cod or Haddock) Recipe

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Angler's Delight (Cod or Haddock)
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Ingredients:

Directions:

  1. In a 13-in. by 9-in. baking dish, arrange fish in a single layer. Pour lime juice over fish. Let stand for 15 minutes. Meanwhile, in a shallow dish, combine the flour, taco seasoning, cumin and cayenne. Remove fillets from juice and pat dry with paper towels; discard lime juice. Coat fillets with flour mixture.
  2. In a large skillet, cook fillets, in batches, over medium-high heat in oil for 6-8 minutes on each side or until fish flakes easily wih a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.94 Kcal (1139 kJ)
Calories from fat 73.72 Kcal
% Daily Value*
Total Fat 8.19g 13%
Cholesterol 104.22mg 35%
Sodium 424.01mg 18%
Potassium 602.86mg 13%
Total Carbs 12.81g 4%
Sugars 0.51g 2%
Dietary Fiber 0.7g 3%
Protein 32.26g 65%
Vitamin C 6.1mg 10%
Iron 0.3mg 2%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 115.34 Kcal (483 kJ)
Calories from fat 31.27 Kcal
% Daily Value*
Total Fat 3.47g 13%
Cholesterol 44.2mg 35%
Sodium 179.84mg 18%
Potassium 255.7mg 13%
Total Carbs 5.43g 4%
Sugars 0.22g 2%
Dietary Fiber 0.3g 3%
Protein 13.68g 65%
Vitamin C 2.6mg 10%
Iron 0.1mg 2%
Calcium 13.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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