Angel-Hair Pasta With Crab and Country Ham Recipe

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Angel-Hair Pasta With Crab and Country Ham
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Ingredients:

Directions:

  1. In a deep skillet, heat the oil.
  2. Add the ham and cook over moderate heat, tossing, until hot; using tongs, transfer to a paper-lined plate.
  3. Melt 1 tablespoon of butter in the skillet.
  4. Add the shallots and cook over moderate heat until softened, 4 minutes.
  5. Add the garlic and cook until fragrant.
  6. Add the wine and boil until reduced by half, 2 minutes.
  7. Add the crab and thyme and toss until hot.
  8. Meanwhile, cook the pasta in a large pot of boiling salted water until al dente; drain, reserving 2/3 cup of the cooking water.
  9. Add the ham, pasta, reserved cooking water, crushed red pepper flakes (if using) and remaining 2 tablespoons of butter to the skillet; toss.
  10. Season with salt and pepper.
  11. Garnish the pasta with the parsley and serve in bowls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.12 Kcal (1792 kJ)
Calories from fat 136.74 Kcal
% Daily Value*
Total Fat 15.19g 23%
Cholesterol 22.9mg 8%
Sodium 7.07mg 0%
Potassium 220.29mg 5%
Total Carbs 46.53g 16%
Sugars 4.33g 17%
Dietary Fiber 2.98g 12%
Protein 18.97g 38%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 4%
Iron 199.4mg 1108%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 219.87 Kcal (921 kJ)
Calories from fat 70.22 Kcal
% Daily Value*
Total Fat 7.8g 23%
Cholesterol 11.76mg 8%
Sodium 3.63mg 0%
Potassium 113.13mg 5%
Total Carbs 23.9g 16%
Sugars 2.23g 17%
Dietary Fiber 1.53g 12%
Protein 9.74g 38%
Vitamin C 2.5mg 8%
Vitamin A 0.1mg 4%
Iron 102.4mg 1108%
Calcium 9.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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