Anaheim Fish Tacos Recipe

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Ingredients

Count

Nutrition

687

Calories

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Ingredients:

Serving

1/4 tsp vegetable oil
1/3 jalapeno pepper
1/3 onion
2/3 clove garlic, crushed
1/8 tsp salt and pepper
1/3 cup chicken broth
2/3 large tomatoes, diced
1/8 tsp ground cumin
1/2 lb halibut fillets
1/2 tsp lime juice
4 corn tortillas

Directions:

Heat the oil in a large skillet over medium heat, and saute the chile, leek, and garlic until tender and lightly browned. Season with salt and pepper.
Mix the chicken broth and tomatoes into the skillet, and season with cumin. Bring to a boil. Reduce heat to low. Place the halibut into the mixture. Sprinkle with lime juice. Cook 15 to 20 minutes until the halibut is easily flaked with a fork. Wrap in warmed corn tortillas to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	687.14 Kcal (2877 kJ)
Calories from fat	322.54 Kcal
		% Daily Value*
Total Fat	35.84g	55%
Cholesterol	104.31mg	35%
Sodium	819.28mg	34%
Potassium	1217.75mg	26%
Total Carbs	52.66g	18%
Sugars	6.33g	25%
Dietary Fiber	7.91g	32%
Protein	39.3g	79%
Vitamin C	32mg	53%
Iron	3.4mg	19%
Calcium	117mg	12%

Amount Per 100 g
Calories	120.57 Kcal (505 kJ)
Calories from fat	56.59 Kcal
		% Daily Value*
Total Fat	6.29g	55%
Cholesterol	18.3mg	35%
Sodium	143.75mg	34%
Potassium	213.67mg	26%
Total Carbs	9.24g	18%
Sugars	1.11g	25%
Dietary Fiber	1.39g	32%
Protein	6.9g	79%
Vitamin C	5.6mg	53%
Iron	0.6mg	19%
Calcium	20.5mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.