Directions:
- Thoroughly mix all brownie ingredients until well combined.
- Spread into a greased jelly roll pan.
- Beat egg whites till stiff and add brown sugar, spread this mixture over brownies, sprinkle with nuts and chocolate chips.
- Bake at 350* for 35-40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 195.17 Kcal (817 kJ) | ||
| Calories from fat | 85.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.54g | 15% | |
|---|---|---|---|
| Cholesterol | 35.71mg | 12% | |
| Sodium | 34.05mg | 1% | |
| Potassium | 93.79mg | 2% | |
| Total Carbs | 25.23g | 8% | |
| Sugars | 13.51g | 54% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 2.92g | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 4% | |
| Calcium | 29.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 398.22 Kcal (1667 kJ) | ||
| Calories from fat | 175.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.48g | 15% | |
|---|---|---|---|
| Cholesterol | 72.87mg | 12% | |
| Sodium | 69.48mg | 1% | |
| Potassium | 191.37mg | 2% | |
| Total Carbs | 51.47g | 8% | |
| Sugars | 27.57g | 54% | |
| Dietary Fiber | 0.88g | 2% | |
| Protein | 5.96g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 4% | |
| Calcium | 60.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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