Directions:
- Combine sugar, molasses, water and salt in a heavy saucepan.
- Cook slowly, stirring occasionally, to 280 degrees F.
- Stir in butter and immediately remove from heat.
- Stir in peanuts.
- Pour onto greased marble slab or stoneware platter and let cool.
- Break into pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 258.41 Kcal (1082 kJ) | ||
| Calories from fat | 113.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.61g | 19% | |
|---|---|---|---|
| Cholesterol | 8.14mg | 3% | |
| Sodium | 26.99mg | 1% | |
| Potassium | 486.57mg | 10% | |
| Total Carbs | 34.34g | 11% | |
| Sugars | 31.86g | 127% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 5.1g | 10% | |
| Iron | 2.2mg | 12% | |
| Calcium | 78.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 339.07 Kcal (1420 kJ) | ||
| Calories from fat | 148.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.54g | 19% | |
|---|---|---|---|
| Cholesterol | 10.68mg | 3% | |
| Sodium | 35.42mg | 1% | |
| Potassium | 638.43mg | 10% | |
| Total Carbs | 45.06g | 11% | |
| Sugars | 41.8g | 127% | |
| Dietary Fiber | 2.3g | 7% | |
| Protein | 6.69g | 10% | |
| Iron | 2.9mg | 12% | |
| Calcium | 103.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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