Directions:
- Cook sugar, molasses, water and salt until small quantity dropped into cold water forms semi-firm ball (245F). Remove from heat, add butter and walnuts. Stir until mixture begins to look cloudy. Drop from a spoon on a buttered cookie sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.04 Kcal (791 kJ) | ||
| Calories from fat | 95.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.6g | 16% | |
|---|---|---|---|
| Cholesterol | 2.04mg | 1% | |
| Sodium | 25.07mg | 1% | |
| Potassium | 252.09mg | 5% | |
| Total Carbs | 22.09g | 7% | |
| Sugars | 20.35g | 81% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 4.01g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 33.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 421.52 Kcal (1765 kJ) | ||
| Calories from fat | 212.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.64g | 16% | |
|---|---|---|---|
| Cholesterol | 4.54mg | 1% | |
| Sodium | 55.89mg | 1% | |
| Potassium | 562.1mg | 5% | |
| Total Carbs | 49.26g | 7% | |
| Sugars | 45.38g | 81% | |
| Dietary Fiber | 2.6g | 5% | |
| Protein | 8.94g | 8% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 2.4mg | 6% | |
| Calcium | 75.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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