Amazing Black Bean Brownies Recipe

Posted by
Rate It!
Amazing Black Bean Brownies Recipe
Add your photo!
Ingredients
9
Count
Nutrition
335390
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 325°F. Line an 11- by 18-inch (rimmed) baking pan (hs note: or jellyroll pan) with parchment paper and lightly oil with canola oil spray.
  2. Melt the chocolate and butter in a glass bowl in the microwave for 1 1/2 to 2 minutes on high. Stir with a spoon to melt the chocolate completely. Place the beans, 1/2 cup of the walnuts, the vanilla extract, and a couple of spoonfuls of the melted chocolate mixture into the bowl of a food processor. Blend about 2 minutes, or until smooth. The batter should be thick and the beans smooth. Set aside.
  3. In a large bowl, mix together the remaining 1/2 cup walnuts, remaining melted chocolate mixture, coffee substitute, and salt. Mix well and set aside.
  4. In a separate bowl, with an electric mixer beat the eggs until light and creamy, about 1 minute. Add the agave nectar and beat well. Set aside.
  5. Add the bean/chocolate mixture to the coffee/chocolate mixture. Stir until blended well.
  6. Add the egg mixture, reserving about 1/2 cup. Mix well. Pour the batter into the prepared pan. Using an electric mixer, beat the remaining 1/2 cup egg mixture until light and fluffy. Drizzle over the brownie batter. Use a wooden toothpick to pull the egg mixture through the batter, creating a marbled effect. Bake for 30 to 40 minutes, until the brownies are set. Let cool in the pan completely before cutting into squares. (They will be soft until refrigerated.)
  7. Makes 45 (2-inch) brownies.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335389.73 Kcal (1404210 kJ)
Calories from fat 3023.59 Kcal
% Daily Value*
Total Fat 335.95g 517%
Cholesterol 1232.05mg 411%
Sodium 927.64mg 39%
Potassium 8098.2mg 172%
Total Carbs 88512.87g 29504%
Sugars 88225.45g 352902%
Dietary Fiber 91.41g 366%
Protein 157.28g 315%
Vitamin C 2.5mg 4%
Vitamin A 2.3mg 76%
Iron 31.7mg 176%
Calcium 783.4mg 78%
Amount Per 100 g
Calories 287.02 Kcal (1202 kJ)
Calories from fat 2.59 Kcal
% Daily Value*
Total Fat 0.29g 517%
Cholesterol 1.05mg 411%
Sodium 0.79mg 39%
Potassium 6.93mg 172%
Total Carbs 75.75g 29504%
Sugars 75.5g 352902%
Dietary Fiber 0.08g 366%
Protein 0.13g 315%
Calcium 0.7mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6735
    Points
  • 9703
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top