Amaretto Sweet Potatoes Recipe

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Ingredients:

Serving

2 lbs sweet potatoes
3/4 cup sugar
2/3 cup buttermilk
1/2 cup butter, softened
2 eggs
2 tbsp amaretto
1 1/4 tsp vanilla
1 tsp cinnamon
1 tsp baking soda
2/3 cup chopped pecans

Directions:

In a large saucepan, cover sweet potatoes with water. Boil until tender; drain.
Remove the skins from the sweet potatoes and arrange them in a greased 2 quart baking dish.
Process the sugar, buttermilk, butter, eggs, amaretto, vanilla, cinnamon, and baking soda in a blender until smooth. Stir in pecans.
Spoon pecan mixture over sweet potatoes. Bake at 350 degrees for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	429.1 Kcal (1797 kJ)
Calories from fat	250.87 Kcal
		% Daily Value*
Total Fat	27.87g	43%
Cholesterol	73.68mg	25%
Sodium	258.92mg	11%
Potassium	514.97mg	11%
Total Carbs	40.4g	13%
Sugars	17.84g	71%
Dietary Fiber	5.36g	21%
Protein	6.45g	13%
Vitamin C	2.5mg	4%
Vitamin A	1.3mg	43%
Iron	2mg	11%
Calcium	84.9mg	8%

Amount Per 100 g
Calories	219.6 Kcal (919 kJ)
Calories from fat	128.38 Kcal
		% Daily Value*
Total Fat	14.26g	43%
Cholesterol	37.71mg	25%
Sodium	132.5mg	11%
Potassium	263.54mg	11%
Total Carbs	20.68g	13%
Sugars	9.13g	71%
Dietary Fiber	2.74g	21%
Protein	3.3g	13%
Vitamin C	1.3mg	4%
Vitamin A	0.7mg	43%
Iron	1mg	11%
Calcium	43.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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