Directions:
- For amaretti, preheat oven to 350°F and line a baking tray with parchment paper.
- Sift flour, cornstarch, cinnamon and 1/3 cup of sugar and lemon zest over ground almonds and toss to blend.
- In a separate bowl, whip egg whites until foamy, then gradually add remaining 1/3 cup sugar. Whip until whites hold a stiff peak.
- Stir in almond mixture and add almond extract.
- Shape teaspoonfuls of dough into balls, wetting your hands with cool water to prevent sticking. Sift icing sugar over cookies and bake for 15 to 18 minutes, until lightly browned.
- Allow to cool, then store in an airtight container.
- For almond cream, stir mascarpone, sour cream and brown sugar together to dissolve sugar.
- Stir in extracts.
- Whip cream until a soft peak forms and fold into mascarpone/sour cream mixture.
- Chill until ready to assemble.
- For cherries, toss cherries with Kirsch and sugar and let sit for 5 minutes.
- To assemble, place one amaretti cookie on a plate.
- Add a dollop of almond cream.
- Top with another amaretti cookie.
- Top with another dollop of almond cream, a sprinkle of toasted almonds and then a spoonful of cherries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 966.11 Kcal (4045 kJ) | ||
| Calories from fat | 565.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.87g | 97% | |
|---|---|---|---|
| Cholesterol | 108.68mg | 36% | |
| Sodium | 151.47mg | 6% | |
| Potassium | 576.98mg | 12% | |
| Total Carbs | 87.23g | 29% | |
| Sugars | 59.02g | 236% | |
| Dietary Fiber | 6.88g | 28% | |
| Protein | 19.84g | 40% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 268.1mg | 27% | |
| Amount Per 100 g | |||
| Calories | 308.2 Kcal (1290 kJ) | ||
| Calories from fat | 180.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.06g | 97% | |
|---|---|---|---|
| Cholesterol | 34.67mg | 36% | |
| Sodium | 48.32mg | 6% | |
| Potassium | 184.07mg | 12% | |
| Total Carbs | 27.83g | 29% | |
| Sugars | 18.83g | 236% | |
| Dietary Fiber | 2.2g | 28% | |
| Protein | 6.33g | 40% | |
| Vitamin C | 1mg | 5% | |
| Iron | 0.7mg | 13% | |
| Calcium | 85.5mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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