Streusel Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup brown sugar , packed
1/2 cup chopped walnuts
2 tbsp all-purpose flour
2 tbsp canola oil
2 tsp cinnamon
3/4 cup sugar
1/3 cup canola oil
1 egg
1/2 cup orange juice
1 tsp vanilla extract
1 1/2 cups flour
2 tsp baking powder

Directions:

Preheat oven to 375°F Grease an 8 1/2 x 4 1/2 -inch loaf pan.
Combine ingredients for streusel topping in a bowl, Reserve.
Beat sugar and oil until combined. Add egg, orange juice and vanilla. Beat well. Add flour and baking powder. Beat just until combined.
Pour half the batter into prepared pan. Sprinkle half the streusel topping over batter. Place remaining batter on top. Sprinkle with remaining streusel mixture.
Bake in preheated oven 40-45 minutes or until toothpick inserted in center of cake comes out clean.
TIPS: You can replace the walnuts with raisins or dried cranberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	458.46 Kcal (1919 kJ)
Calories from fat	211.01 Kcal
		% Daily Value*
Total Fat	23.45g	36%
Cholesterol	20.46mg	7%
Sodium	638.98mg	27%
Potassium	284.89mg	6%
Total Carbs	57.73g	19%
Sugars	25.76g	103%
Dietary Fiber	4.08g	16%
Protein	6.52g	13%
Vitamin C	7.9mg	13%
Iron	2.4mg	13%
Calcium	165mg	17%

Amount Per 100 g
Calories	398.5 Kcal (1668 kJ)
Calories from fat	183.41 Kcal
		% Daily Value*
Total Fat	20.38g	36%
Cholesterol	17.78mg	7%
Sodium	555.41mg	27%
Potassium	247.63mg	6%
Total Carbs	50.18g	19%
Sugars	22.39g	103%
Dietary Fiber	3.55g	16%
Protein	5.66g	13%
Vitamin C	6.9mg	13%
Iron	2.1mg	13%
Calcium	143.5mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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