Directions:
- Cook noodles a couple of minutes less than directed on package, you want them a little chewy.
- Drain and set aside.
- Melt butter and saute onions until light golden; add garlic if using and continue to saute 1 minute.
- Add onions to potatoes and mix well.
- Spray 13x9 inch baking dish with non-stick cooking spray.
- Add half of noodles.
- Top with potato mixture.
- Add cheddar cheese.
- Top with remaining noodles.
- Add American cheese.
- Bake at 350 for 30 to 45 minutes, until hot and bubbly.
- Serve with sour cream.
- (For those who like it, you might like to add a can of rinsed and drained sauerkraut.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 846.59 Kcal (3545 kJ) | ||
| Calories from fat | 193.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.53g | 33% | |
|---|---|---|---|
| Cholesterol | 101.27mg | 34% | |
| Sodium | 3765.75mg | 157% | |
| Potassium | 1972.16mg | 42% | |
| Total Carbs | 143.47g | 48% | |
| Sugars | 16.65g | 67% | |
| Dietary Fiber | 13.32g | 53% | |
| Protein | 27.48g | 55% | |
| Vitamin C | 25.2mg | 42% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.8mg | 27% | |
| Calcium | 494.7mg | 49% | |
| Amount Per 100 g | |||
| Calories | 329.24 Kcal (1378 kJ) | ||
| Calories from fat | 75.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.37g | 33% | |
|---|---|---|---|
| Cholesterol | 39.38mg | 34% | |
| Sodium | 1464.5mg | 157% | |
| Potassium | 766.97mg | 42% | |
| Total Carbs | 55.8g | 48% | |
| Sugars | 6.47g | 67% | |
| Dietary Fiber | 5.18g | 53% | |
| Protein | 10.69g | 55% | |
| Vitamin C | 9.8mg | 42% | |
| Iron | 1.9mg | 27% | |
| Calcium | 192.4mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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