Ingredients:
- 1 generous tsp yeast
- about 3/4 cup of warm milk
- about 1/4 cup of vanilla custard (optional, you can use water)
Directions:
- 1. Mix milk, custard and sour dough starter together (these should be room temp or warmer) add the yeast, mix and let proof.
- 2. Put the flour, sugar and salt in a good size mixing bowl and stir around a bit.
- 3. Add the mixing oil, or butter and mix thoroughly.
- 4. Add the milk mix and work the dough into a ball. The dough should be soft and elastic, not tough. Adjust dough and kneed for 5 minutes.
- 5. Cover dough and let stand about 30 minutes, until double in size.
- 6. Turn your oven on to broil and put the rack at the top.
- 7. Pinch off a golf ball size hunk of dough, + or _ and pat it into a circle about a thin 1/4” thick. Do as many of these as will fit on your greased cookie sheet.
- 8. Put the Naan on the greased cookie sheet and pop into the oven until golden brown, about 2 - 3 minutes (every oven is itself so you gotta watch.
- 9. Remove from oven, paint with butter (lightly) sprinkle on sesame seeds to taste, turn over and put back in the oven for another 2 minutes or so until just light brown.
- 10. Repeat until all the dough is used up.
- Looks like Naan to me. I love this stuff with Pate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.83 Kcal (1389 kJ) | ||
| Calories from fat | 59.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.57g | 10% | |
|---|---|---|---|
| Cholesterol | 56.71mg | 19% | |
| Sodium | 927.69mg | 39% | |
| Potassium | 120.79mg | 3% | |
| Total Carbs | 45.37g | 15% | |
| Sugars | 3.13g | 13% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 19.92g | 40% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 66.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 395.1 Kcal (1654 kJ) | ||
| Calories from fat | 70.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.82g | 10% | |
|---|---|---|---|
| Cholesterol | 67.52mg | 19% | |
| Sodium | 1104.55mg | 39% | |
| Potassium | 143.82mg | 3% | |
| Total Carbs | 54.02g | 15% | |
| Sugars | 3.72g | 13% | |
| Dietary Fiber | 2.38g | 8% | |
| Protein | 23.71g | 40% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.9mg | 9% | |
| Calcium | 79.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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