Almond Squares Recipe

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Ingredients:

Serving

1 cup unsalted butter, at room temp
1 cup sugar
1 egg, separated
2 tsp vanilla extract
2 cups sifted flour
2 -3 oz sliced almonds (1 package)

Directions:

Set oven to 350 degrees.
Grease an 11x16 inch jelly roll pan.
In an electric mixer cream the butter and sugar until light.
Add the egg yolk and vanilla.
With the mixer set on its lowest speed, beat in the flour.
Pat the batter into the prepared pan, pressing it into the corners.
Beat the white until frothy.
Spread the white on the batter and sprinkle it with almonds.
Transfer the pan to the hot oven and bake the mixture for 15 to 18 minutes or until it is golden brown.
Cut into 48 pieces (diamonds, squares).
Transfer to a wire rack to cool completely.
Store in an airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	433.28 Kcal (1814 kJ)
Calories from fat	338.75 Kcal
		% Daily Value*
Total Fat	37.64g	58%
Cholesterol	108.62mg	36%
Sodium	17.35mg	1%
Potassium	99.52mg	2%
Total Carbs	22.5g	7%
Sugars	20.37g	81%
Dietary Fiber	1.18g	5%
Protein	3.81g	8%
Vitamin A	0.4mg	13%
Iron	0.5mg	3%
Calcium	41.4mg	4%

Amount Per 100 g
Calories	552.8 Kcal (2314 kJ)
Calories from fat	432.19 Kcal
		% Daily Value*
Total Fat	48.02g	58%
Cholesterol	138.58mg	36%
Sodium	22.13mg	1%
Potassium	126.97mg	2%
Total Carbs	28.71g	7%
Sugars	25.99g	81%
Dietary Fiber	1.51g	5%
Protein	4.86g	8%
Vitamin A	0.5mg	13%
Iron	0.6mg	3%
Calcium	52.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.6

Points
12

PointsPlus

Good Points

saturated fat free,
very low sodium

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