Almond Joy Candies Recipe

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Almond Joy Candies
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Ingredients:

  • 1/3 cup karo syrup
  • 1 cup coconut
  • 1/2-1 tsp almond extract (depends on how strong an almond flavor you wish)
  • 5 oz chocolate bark (you may need more to coat properly)

Directions:

  1. Toast the almonds in the oven at 400°F just till they are warm and you can start to smell them (3-5 min); set aside.
  2. Bring the Karo to a boil and add the coconut, remove from heat and add extract.
  3. Place in fridge till firm.
  4. Form into 12 round balls or 6 ovals and place on waxed paper - press 1 almond to each ball or 2 to each oval and chill for 1/2 hour. (You can play with the size of these, if you like more filling to less chocolate, make them bigger, you'll just get fewer).
  5. Melt the chocolate in a double boiler or in a microwave being careful to stir often and not cook-just melt.
  6. Dip each candy into the chocolate; coat evenly and completely. No coconut should be exposed! Place on a wax paper lined cookie sheet in the fridge till chocolate is set.
  7. Store in a airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 934.69 Kcal (3913 kJ)
Calories from fat 724.2 Kcal
% Daily Value*
Total Fat 80.47g 124%
Sodium 64.05mg 3%
Potassium 979.28mg 21%
Total Carbs 39.09g 13%
Sugars 12.23g 49%
Dietary Fiber 15.35g 61%
Protein 30.82g 62%
Vitamin C 0.2mg 0%
Iron 4.6mg 25%
Calcium 344.8mg 34%
Amount Per 100 g
Calories 553.3 Kcal (2317 kJ)
Calories from fat 428.7 Kcal
% Daily Value*
Total Fat 47.63g 124%
Sodium 37.92mg 3%
Potassium 579.7mg 21%
Total Carbs 23.14g 13%
Sugars 7.24g 49%
Dietary Fiber 9.09g 61%
Protein 18.24g 62%
Vitamin C 0.1mg 0%
Iron 2.7mg 25%
Calcium 204.1mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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