Almond French Toast Recipe

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Almond French Toast
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Ingredients
12
Count
Nutrition
701
Calories
Total time
60
Minutes
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Ingredients:

  • 2 cups cups slivered almonds (can use more or less )
  • 3 eggs
  • 3 tbsp flour
  • 1/8-1/4 tsp salt
  • 1/2 tsp baking powder
  • 1/4-1/2 tsp almond extract
  • 1 1/2 tsp vanilla
  • 10 -12 slices thick french bread
  • 3 tbsp oil (more as needed)
  • 4 tbsp butter (more as needed)
  • confectioners' sugar (optional)

Directions:

  1. Place the almonds in a small saucepan; toss occasionally until lightly browned (about 5-8 minutes) careful not to overbrown; set aside.
  2. In a large bowl, whisk together eggs, half and half or milk (if using) flour, salt, baking powder, almond extract and vanilla.
  3. Soak the bread slices in the egg mixture until soaked.
  4. Place in a shallow glass dish.
  5. Cover with plastic wrap and refrigerate the bread slices for about 1 hour.
  6. Heat the oil and butter in a skillet (I do this on my large electric frypan).
  7. Doing one slice at a time, press one side of the soaked bread slice into the toasted almonds to coat.
  8. Fry the bread slices on both sides until golden.
  9. Sprinkle with confectioners sugar if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 700.89 Kcal (2934 kJ)
Calories from fat 443.34 Kcal
% Daily Value*
Total Fat 49.26g 76%
Cholesterol 117.12mg 39%
Sodium 537.41mg 22%
Potassium 531.5mg 11%
Total Carbs 48.86g 16%
Sugars 4.31g 17%
Dietary Fiber 6.53g 26%
Protein 21.95g 44%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 4.6mg 25%
Calcium 228.9mg 23%
Amount Per 100 g
Calories 358.66 Kcal (1502 kJ)
Calories from fat 226.87 Kcal
% Daily Value*
Total Fat 25.21g 76%
Cholesterol 59.93mg 39%
Sodium 275.01mg 22%
Potassium 271.98mg 11%
Total Carbs 25.01g 16%
Sugars 2.21g 17%
Dietary Fiber 3.34g 26%
Protein 11.23g 44%
Vitamin C 0.2mg 1%
Iron 2.3mg 25%
Calcium 117.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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