Almond French Toast Hearts Recipe

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Ingredients:

Serving

6 slices bread
2 eggs
1/4 cup milk
1-1/2 tsp almond extract, divided
2 tbsp plus 1 cup butter, divided
3 tbsp confectioners' sugar
additional confectioners' sugar
sliced fresh strawberries

Directions:

Cut out bread slices with a 3-3/4-in. heart-shaped cookie cutter; discard trimmings.
In a shallow bowl, combine the eggs, milk and 1/2 teaspoon almond extract. Dip bread on both sides in egg mixture. In a large skillet, melt 2 tablespoons butter. Cook bread hearts for 2-3 minutes on each side or until golden brown.
For almond butter, in a small bowl, combine confectioners' sugar and remaining butter and extract; mix well. Sprinkle French toast with additional confectioners' sugar. Serve with almond butter and strawberries. Yield: 3 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	317.62 Kcal (1330 kJ)
Calories from fat	105.49 Kcal
		% Daily Value*
Total Fat	11.72g	18%
Cholesterol	129.88mg	43%
Sodium	319.1mg	13%
Potassium	146.02mg	3%
Total Carbs	40.75g	14%
Sugars	18.32g	73%
Dietary Fiber	5.04g	20%
Protein	10.68g	21%
Vitamin A	0.1mg	3%
Iron	3.4mg	19%
Calcium	426.6mg	43%

Amount Per 100 g
Calories	233.51 Kcal (978 kJ)
Calories from fat	77.56 Kcal
		% Daily Value*
Total Fat	8.62g	18%
Cholesterol	95.49mg	43%
Sodium	234.6mg	13%
Potassium	107.35mg	3%
Total Carbs	29.96g	14%
Sugars	13.47g	73%
Dietary Fiber	3.71g	20%
Protein	7.85g	21%
Vitamin A	0.1mg	3%
Iron	2.5mg	19%
Calcium	313.7mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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