All-Day Bolognese Sauce Recipe

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All-Day Bolognese Sauce
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Ingredients:

Directions:

  1. In a large pot, sauté onion, garlic, oregano, and basil with the ground beef.
  2. Add the neck bones and let simmer with the lid on until the onions are transparent.
  3. Add the tomato sauce, stewed tomatoes, tomato paste, and water.
  4. Cover and simmer for several hours.
  5. Before serving, remove and discard the neck bones.
  6. Serve over whole wheat spaghetti noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.26 Kcal (1533 kJ)
Calories from fat 99.02 Kcal
% Daily Value*
Total Fat 11g 17%
Cholesterol 76.34mg 25%
Sodium 2389.41mg 100%
Potassium 922.96mg 20%
Total Carbs 34.56g 12%
Sugars 15.59g 62%
Dietary Fiber 3.71g 15%
Protein 29.42g 59%
Vitamin C 14.5mg 24%
Iron 3.3mg 18%
Calcium 71.2mg 7%
Amount Per 100 g
Calories 89.97 Kcal (377 kJ)
Calories from fat 24.32 Kcal
% Daily Value*
Total Fat 2.7g 17%
Cholesterol 18.75mg 25%
Sodium 586.93mg 100%
Potassium 226.71mg 20%
Total Carbs 8.49g 12%
Sugars 3.83g 62%
Dietary Fiber 0.91g 15%
Protein 7.23g 59%
Vitamin C 3.6mg 24%
Iron 0.8mg 18%
Calcium 17.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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