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All-American Cheese Bread Recipe

All-American Cheese Bread Recipe

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Ingredients:

Serving

1 lb loaf unsliced italian bread
1/3 cup land o lakes butter, melted
1 tsp poppy seed
1/4 tsp garlic salt
10 slices land o lakes cheddar cheese (2 1/4x1x1/4-inch, about 1/2 of 8-oz package)
10 slices land o lakes monterey jack cheese (2 1/4x1x1/4-inch, about 1/2 of 8-oz package)
1 tbsp chopped fresh parsley

Directions:

Heat oven to 350°F Cut loaf into 10 (1-inch) slices almost to bottom crust.
Combine butter, poppy seed and garlic salt in small bowl; mix well. Brush cut-sides of bread with butter mixture.
Place 1 slice cheddar and 1 slice Monterey jack cheese in each cut; sprinkle with parsley.
Wrap loaves loosely in heavy-duty aluminum foil; seal top and ends.
Bake for 25 to 30 minutes or until heated through and cheese is melted.
Grilling Directions: Prepare bread as directed above. Prepare grill placing coals to one side; heat until coals are ash white. Place bread on grill opposite coals. Cover; grill until heated through and cheese is melted (25 to 30 minutes).
Ingredient Substitution Index.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	146.13 Kcal (612 kJ)
Calories from fat	30.44 Kcal
		% Daily Value*
Total Fat	3.38g	5%
Cholesterol	37.91mg	13%
Sodium	254.06mg	11%
Potassium	4.12mg	0%
Total Carbs	1.54g	1%
Sugars	0.11g	0%
Dietary Fiber	0.35g	1%
Protein	7.35g	15%
Vitamin C	0.5mg	1%
Iron	0.1mg	0%
Calcium	204.6mg	20%

Amount Per 100 g
Calories	178.11 Kcal (746 kJ)
Calories from fat	37.1 Kcal
		% Daily Value*
Total Fat	4.12g	5%
Cholesterol	46.21mg	13%
Sodium	309.66mg	11%
Potassium	5.02mg	0%
Total Carbs	1.88g	1%
Sugars	0.13g	0%
Dietary Fiber	0.43g	1%
Protein	8.96g	15%
Vitamin C	0.6mg	1%
Iron	0.1mg	0%
Calcium	249.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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