Dissolve yeast in half cup warm water.
Put flour in a large bowl, make a well in center and add eggs, oil, yeast, salt and pepper and cumin.
Mix to combine.
Add water a little at a time until you have a firm dough. Put dough in an oiled bowl and cover with a damp cloth. Place dough in a warm place for at least two hours.
Chop leeks finely. Put in a colander and wash carefully until all dirt is removed. Pat dry with a tea cloth or paper towels.
Put ground beef, onion and salt into a medium saucepan. Cook, stirring, over medium heat until cooked. Stir in leeks. Set aside until cool.
Mix tahini with vinegar, a little water, black pepper and salt. When you have a smooth paste add to leek and meat mixture, mixing thoroughly.
When dough has risen, roll out into circular shapes of medium thickness, spread the meat mixture over the dough leaving edge uncovered. Sprinkle with poppy seeds, and place in preheated 350°F oven for half an hour or until bread is baked.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1427.8 Kcal (5978 kJ)
Calories from fat	614.3 Kcal
		% Daily Value*
Total Fat	68.26g	105%
Cholesterol	175.48mg	58%
Sodium	4750.35mg	198%
Potassium	903.14mg	19%
Total Carbs	162.55g	54%
Sugars	2.81g	11%
Dietary Fiber	19.82g	79%
Protein	45.49g	91%
Vitamin C	6.1mg	10%
Iron	13.4mg	75%
Calcium	559.3mg	56%

Amount Per 100 g
Calories	303.25 Kcal (1270 kJ)
Calories from fat	130.47 Kcal
		% Daily Value*
Total Fat	14.5g	105%
Cholesterol	37.27mg	58%
Sodium	1008.92mg	198%
Potassium	191.82mg	19%
Total Carbs	34.52g	54%
Sugars	0.6g	11%
Dietary Fiber	4.21g	79%
Protein	9.66g	91%
Vitamin C	1.3mg	10%
Iron	2.9mg	75%
Calcium	118.8mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

33.4

Points
38

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Total Fat

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