Adobo Sirloin Recipe

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Adobo Sirloin
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Ingredients
7
Count
Nutrition
339
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine the lime juice, garlic, oregano and cumin. Finely chop 2 tablespoons of the chile peppers and add to the mixture. Taste for spice, add some adobe sauce from the can if desired.
  2. Puncture the meat with a sharp knife several times. Sprinkle with salt and pepper. Pour sauce over meat, turning to coat evenly, cover and marinate in the refrigerator for 1 to 2 hours.
  3. Preheat an outdoor grill for high heat and lightly oil grate.
  4. Grill steak over high heat until internal temperature reaches at least 145°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.12 Kcal (1420 kJ)
Calories from fat 152.15 Kcal
% Daily Value*
Total Fat 16.91g 26%
Cholesterol 135.48mg 45%
Sodium 150.03mg 6%
Potassium 558.26mg 12%
Total Carbs 1.84g 1%
Sugars 0.24g 1%
Dietary Fiber 0.83g 3%
Protein 44.25g 88%
Vitamin C 3.4mg 6%
Iron 3.8mg 21%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 201.81 Kcal (845 kJ)
Calories from fat 90.54 Kcal
% Daily Value*
Total Fat 10.06g 26%
Cholesterol 80.62mg 45%
Sodium 89.28mg 6%
Potassium 332.22mg 12%
Total Carbs 1.1g 1%
Sugars 0.14g 1%
Dietary Fiber 0.5g 3%
Protein 26.33g 88%
Vitamin C 2mg 6%
Iron 2.3mg 21%
Calcium 24.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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