Directions:
- In blender or food processor,thoroughly mix cream cheese,sour cream and mayonnaise. Spread mixture evenly in in the bottom of a med. serving dish.
- In individual layer,top the mixture with cocktail sauce ,mild salsa ,diced green onion,red bell pepper,green bell pepper,shredded cheddar cheese and shredded lettuce.
- Arrange cucumber slices around the edge of the serving dish. Chill at least 2 hours in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 34.05 Kcal (143 kJ) | ||
| Calories from fat | 25.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.81g | 4% | |
|---|---|---|---|
| Cholesterol | 5.55mg | 2% | |
| Sodium | 73.97mg | 3% | |
| Potassium | 34.81mg | 1% | |
| Total Carbs | 1.09g | 0% | |
| Sugars | 0.6g | 2% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 1.14g | 2% | |
| Vitamin C | 4.9mg | 8% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.9mg | 11% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 148.8 Kcal (623 kJ) | ||
| Calories from fat | 110.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.29g | 4% | |
|---|---|---|---|
| Cholesterol | 24.24mg | 2% | |
| Sodium | 323.25mg | 3% | |
| Potassium | 152.12mg | 1% | |
| Total Carbs | 4.78g | 0% | |
| Sugars | 2.61g | 2% | |
| Dietary Fiber | 0.93g | 1% | |
| Protein | 4.97g | 2% | |
| Vitamin C | 21.3mg | 8% | |
| Vitamin A | 0.5mg | 4% | |
| Iron | 8.5mg | 11% | |
| Calcium | 137.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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