Abruzzi Bread Recipe

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Ingredients:

Serving

1 (10 oz) package refrigerated pizza dough
olive oil
garlic powder
8 oz provolone cheese, sliced
1 (3 1/2 oz) package sliced pepperoni
3 links italian sausage, cooked & chopped
3/4 chopped uncooked spinach
marinara sauce (optional)

Directions:

Preheat oven to 400°F.
Spray with cooking spray a large cookie sheet or a jelly roll pan.
Unroll the pizza crust onto the cookie sheet.
Do not stretch it.
Brush the crust with olive oil and then sprinkle with garlic powder. (Use however much of these 2 that you like. I used about 2 tablespoons oil, and 1 Tbsp garlic.)
Lay half of the slices of cheese across one side of the crust, then layer half of the pepperoni on top of it, then half of the cooked sausage, then half of the spinach.
Repeat the layers of cheese, pepperoni, sausage, and spinach.
Fold the crust over and pinch all around to seal the edges.
Bake at 400°F for 15 minutes of until crust is a light golden brown.
Serve with marinara sauce, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	191.56 Kcal (802 kJ)
Calories from fat	130.83 Kcal
		% Daily Value*
Total Fat	14.54g	22%
Cholesterol	38.36mg	13%
Sodium	502.83mg	21%
Potassium	193.93mg	4%
Total Carbs	2.8g	1%
Sugars	0.59g	2%
Dietary Fiber	0.83g	3%
Protein	12.84g	26%
Vitamin C	1.8mg	3%
Vitamin A	0.3mg	9%
Iron	1.1mg	6%
Calcium	251.8mg	25%

Amount Per 100 g
Calories	239.4 Kcal (1002 kJ)
Calories from fat	163.49 Kcal
		% Daily Value*
Total Fat	18.17g	22%
Cholesterol	47.93mg	13%
Sodium	628.39mg	21%
Potassium	242.36mg	4%
Total Carbs	3.5g	1%
Sugars	0.73g	2%
Dietary Fiber	1.04g	3%
Protein	16.04g	26%
Vitamin C	2.3mg	3%
Vitamin A	0.3mg	9%
Iron	1.4mg	6%
Calcium	314.7mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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