A Homemade ( Sundae ) Recipe

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A Homemade ( Sundae )
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Ingredients
6
Count
Nutrition
20
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. In tall sundae glass start with a drizzle of chocolate syrup.
  2. Place 1 scoop vanilla ice cream and drizzle liberally with chocolate syrup.
  3. Place 1 scoop chocolate ice cream next and add generous scoop of marshmallow creme.
  4. Sprinkle with 1-2 tablespoons finely chopped assorted nuts (cashews, pecans, walnuts and peanuts).
  5. Garnish with canned whipped cream around the edge only.
  6. *For best results, gently warm the chocolate syrup and marshmallow creme before placing in sundae.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.5 Kcal (82 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 5.55mg 2%
Sodium 6.15mg 0%
Potassium 19.5mg 0%
Total Carbs 0.6g 0%
Protein 0.45g 1%
Vitamin C 0.2mg 0%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 130 Kcal (544 kJ)
Calories from fat 108 Kcal
% Daily Value*
Total Fat 12g 3%
Cholesterol 37mg 2%
Sodium 41mg 0%
Potassium 130mg 0%
Total Carbs 4g 0%
Protein 3g 1%
Vitamin C 1mg 0%
Calcium 105mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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