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Homemade Yellow Cake and Variations Recipe

Homemade Yellow Cake and Variations Recipe

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Ingredients:

Serving

3 1/2 cups cake flour
1 tbsp baking powder
1 tsp salt
2 cups sugar
1 (3 1/2 oz) package instant vanilla pudding
6 tbsp butter, softened
6 tbsp butter flavor shortening
1 1/2 cups milk
1 tbsp vanilla extract
1/2 cup sour cream
4 eggs

Directions:

Cream together butter, shortening, sugar, and pudding.
Add eggs in one at a time.
Add in sour cream and vanilla. Mix well.
Sift together flour, baking powder, and salt.
Add flour mixture into butter mixture alternately with milk starting and finishing with flour mixture.
Pour into well greased and floured 13x9 pan.
Bake at 350 for 40-50 minutes.
Variation for White Cake: Use 4 egg whites instead of the 3 whole eggs.
Variation for Spice Cake: Add 1-1/2 teaspoons cinnamon, 1/4+1/8 teaspoon ground allspice, 1/4+1/8 teaspoon ground cloves to the flour mixture.
Variation for Chocolate Cake: Use chocolate pudding mix and 1/3 cup cocoa. (I then up the milk a little.).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	798.13 Kcal (3342 kJ)
Calories from fat	289.71 Kcal
		% Daily Value*
Total Fat	32.19g	50%
Cholesterol	147.58mg	49%
Sodium	543.06mg	23%
Potassium	521.31mg	11%
Total Carbs	112.88g	38%
Sugars	46.94g	188%
Dietary Fiber	1.65g	7%
Protein	12.95g	26%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	5%
Iron	6.4mg	35%
Calcium	242.6mg	24%

Amount Per 100 g
Calories	296.64 Kcal (1242 kJ)
Calories from fat	107.68 Kcal
		% Daily Value*
Total Fat	11.96g	50%
Cholesterol	54.85mg	49%
Sodium	201.84mg	23%
Potassium	193.75mg	11%
Total Carbs	41.96g	38%
Sugars	17.45g	188%
Dietary Fiber	0.61g	7%
Protein	4.81g	26%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	2.4mg	35%
Calcium	90.2mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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