Chocolate Chimichangas Recipe

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Chocolate Chimichangas
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Ingredients:

Directions:

  1. Heat oil over medium heat in skillet or fry baby. If using an omelette size skillet, fill about 1/3 with oil.
  2. Tortilla is less likely to crack when you fold it if you microwave it for about 5-8 seconds right before you are ready to put chocolate bar inches.
  3. Break the Hershey bar up into 2-3 pieces. Pile the chocolate in the tortilla, leaving enough room so that no chocolate is exposed when you fold it. Fold both ends over, then roll to make a little burrito. Make sure all chocolate is covered. If any of it gets into the hot oil, it is a nasty mess. I usually test the oil by tearing off a little piece of tortilla-if it sizzles then the oil is ready.
  4. Using tongs to hold the chimichanga together, gently place the chimichanga into the hot oil. Let cook for a couple of minutes until bottom is golden & crispy. Then GENTLY flip over, careful not to let any chocolate spill out. Cook until that side is also golden & crispy. (Don't be suprised if you ruin one on the first try, it takes a little practice to get it just right.).
  5. Drain the grease by placing chimichanga on a paper towel. Then put it into a bowl or plate & top with a large scoop of vanilla ice cream. (The old fashioned kind is my favorite.) Drizzle with chocolate syrup for presentation. It's so rich that 2 people usually share one of these.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105 Kcal (440 kJ)
Calories from fat 58.5 Kcal
% Daily Value*
Total Fat 6.5g 10%
Cholesterol 5mg 2%
Sodium 17.5mg 1%
Total Carbs 13g 4%
Sugars 12g 48%
Dietary Fiber 0.5g 2%
Protein 1.5g 3%
Calcium 40mg 4%
Amount Per 100 g
Calories 87.5 Kcal (366 kJ)
Calories from fat 48.75 Kcal
% Daily Value*
Total Fat 5.42g 10%
Cholesterol 4.17mg 2%
Sodium 14.58mg 1%
Total Carbs 10.83g 4%
Sugars 10g 48%
Dietary Fiber 0.42g 2%
Protein 1.25g 3%
Calcium 33.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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