Directions:
- Combine peanut butter and jelly in a small bowl.
- Mix well.
- Combine milk, ice cream, and peanut butter mixture in container of an electric blender.
- Process mixture until smooth, stopping once to scrape down sides.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 492.26 Kcal (2061 kJ) | ||
| Calories from fat | 253.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.15g | 43% | |
|---|---|---|---|
| Cholesterol | 78.38mg | 26% | |
| Sodium | 209.08mg | 9% | |
| Potassium | 501.71mg | 11% | |
| Total Carbs | 51.62g | 17% | |
| Sugars | 42.51g | 170% | |
| Dietary Fiber | 2.73g | 11% | |
| Protein | 11.39g | 23% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 253mg | 25% | |
| Amount Per 100 g | |||
| Calories | 223.91 Kcal (937 kJ) | ||
| Calories from fat | 115.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.81g | 43% | |
|---|---|---|---|
| Cholesterol | 35.65mg | 26% | |
| Sodium | 95.1mg | 9% | |
| Potassium | 228.21mg | 11% | |
| Total Carbs | 23.48g | 17% | |
| Sugars | 19.33g | 170% | |
| Dietary Fiber | 1.24g | 11% | |
| Protein | 5.18g | 23% | |
| Vitamin C | 0.8mg | 3% | |
| Iron | 0.1mg | 2% | |
| Calcium | 115.1mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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