5 Cup Slice Recipe

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5 Cup Slice
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Ingredients:

  • 1 1/3 cups raisins
  • 1 1/3 cups chocolate chips
  • 1 1/3 cups peanuts
  • 1 1/3 cups coconut
  • 1 1/3 cups eagle brand

Directions:

  1. Combine all ingredients
  2. Spread into a foil lined and greased 9x9 pan. Make sure you leave some foil draped over the sides. This is for easy removal and cutting of the slice.
  3. Bake at 350 degrees for 25-30 minutes
  4. Let cool then lift out of pan using foil and cut.
  5. Remember to share!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11988.98 Kcal (50195 kJ)
Calories from fat 3623.51 Kcal
% Daily Value*
Total Fat 402.61g 619%
Cholesterol 638.29mg 213%
Sodium 3583.41mg 149%
Potassium 4212.75mg 90%
Total Carbs 1893.96g 631%
Sugars 1482.22g 5929%
Dietary Fiber 42.41g 170%
Protein 267.48g 535%
Vitamin C 14.2mg 24%
Iron 24.7mg 137%
Calcium 6773.2mg 677%
Amount Per 100 g
Calories 821.03 Kcal (3437 kJ)
Calories from fat 248.15 Kcal
% Daily Value*
Total Fat 27.57g 619%
Cholesterol 43.71mg 213%
Sodium 245.4mg 149%
Potassium 288.5mg 90%
Total Carbs 129.7g 631%
Sugars 101.51g 5929%
Dietary Fiber 2.9g 170%
Protein 18.32g 535%
Vitamin C 1mg 24%
Iron 1.7mg 137%
Calcium 463.8mg 677%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 272.5
    Points
  • 330
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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