5 Cup Slice Recipe

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5 Cup Slice
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Ingredients
5
Count
Nutrition
11989
Calories
Total time
27
Minutes
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Ingredients:

  • 1 1/3 cups raisins
  • 1 1/3 cups chocolate chips
  • 1 1/3 cups peanuts
  • 1 1/3 cups coconut
  • 1 1/3 cups eagle brand

Directions:

  1. Combine all ingredients
  2. Spread into a foil lined and greased 9x9 pan. Make sure you leave some foil draped over the sides. This is for easy removal and cutting of the slice.
  3. Bake at 350 degrees for 25-30 minutes
  4. Let cool then lift out of pan using foil and cut.
  5. Remember to share!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11988.98 Kcal (50195 kJ)
Calories from fat 3623.51 Kcal
% Daily Value*
Total Fat 402.61g 619%
Cholesterol 638.29mg 213%
Sodium 3583.41mg 149%
Potassium 4212.75mg 90%
Total Carbs 1893.96g 631%
Sugars 1482.22g 5929%
Dietary Fiber 42.41g 170%
Protein 267.48g 535%
Vitamin C 14.2mg 24%
Iron 24.7mg 137%
Calcium 6773.2mg 677%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 272.5
    Points
  • 330
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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