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3 Cheese Mac Crock Pot Recipe

3 Cheese Mac Crock Pot Recipe

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Ingredients:

Serving

6 tbsp butter , cut into pieces
2 cups uncooked macaroni or pasta
15 oz ricotta cheese
1 1/2 cups cheddar cheese, shredded
2 1/2 cups boiling water
1/2 cup parmesan cheese, grated

Directions:

Spread butter pieces across bottom of slow cooker. Top with macaroni, Ricotta cheese, and shredded cheddar cheese. Mix well. Pour boiling water over mixture, but DO NOT STIR. Cover and cook on low for 2 1/2 - 3 hours.
When recipe completes cooking, stir and then sprinkle with Parmesan cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	757.13 Kcal (3170 kJ)
Calories from fat	447.59 Kcal
		% Daily Value*
Total Fat	49.73g	77%
Cholesterol	155.51mg	52%
Sodium	552.03mg	23%
Potassium	290.97mg	6%
Total Carbs	43.49g	14%
Sugars	2.12g	8%
Dietary Fiber	1.58g	6%
Protein	34.08g	68%
Vitamin A	0.2mg	7%
Iron	2.1mg	12%
Calcium	695.2mg	70%

Amount Per 100 g
Calories	197.62 Kcal (827 kJ)
Calories from fat	116.83 Kcal
		% Daily Value*
Total Fat	12.98g	77%
Cholesterol	40.59mg	52%
Sodium	144.09mg	23%
Potassium	75.95mg	6%
Total Carbs	11.35g	14%
Sugars	0.55g	8%
Dietary Fiber	0.41g	6%
Protein	8.89g	68%
Vitamin A	0.1mg	7%
Iron	0.6mg	12%
Calcium	181.5mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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