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Zuppa di Lenticchie with Salame and Crostini (Mario Batali) Recipe

Zuppa di Lenticchie with Salame and Crostini (Mario Batali) Recipe

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Zuppa di Lenticchie with Salame and Crostini (Mario Batali)

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Ingredients

Count

Nutrition

601

Calories

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Ingredients:

Serving

3 cups castelluccio lentils
6 tbsp virgin olive oil
1/2 medium red onion , chopped into 1/8thinch dice
3 cloves garlic, thinly sliced plus 2 whole cloves
2 sage leaves
2 cups chicken broth
1/4 lb tuscan or umbrian country bread
6 oz best quality extra virgin olive oil
sliced salami

Directions:

Wash and drain lentils and pick through for pebbles.
In a 3 quart saucepan, heat oil until smoking. Add onions, sliced garlic and sage. Cook until softened but not brown, about 6 to 8 minutes. Add lentils and chicken stock. Add water to 1 inch over lentils and bring to a boil. Lower heat and simmer for 25 to 30 minutes, keeping the level of the liquid just over the lentils by periodically adding water. Season with salt and pepper to taste.
Ladle into bowls and lay slices of salami in center. Grill bread and rub each slice with a garlic clove. Place the garlic bread over salami. Drizzle with olive oil and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	601.07 Kcal (2517 kJ)
Calories from fat	585.92 Kcal
		% Daily Value*
Total Fat	65.1g	100%
Cholesterol	1.77mg	1%
Sodium	449.99mg	19%
Potassium	123.74mg	3%
Total Carbs	3.63g	1%
Sugars	2.11g	8%
Dietary Fiber	0.32g	1%
Protein	1.45g	3%
Vitamin C	9.9mg	16%
Calcium	14.3mg	1%

Amount Per 100 g
Calories	265.29 Kcal (1111 kJ)
Calories from fat	258.6 Kcal
		% Daily Value*
Total Fat	28.73g	100%
Cholesterol	0.78mg	1%
Sodium	198.61mg	19%
Potassium	54.62mg	3%
Total Carbs	1.6g	1%
Sugars	0.93g	8%
Dietary Fiber	0.14g	1%
Protein	0.64g	3%
Vitamin C	4.4mg	16%
Calcium	6.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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