Zucchini Bars Recipe

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Ingredients:

Serving

3 eggs
2 cups sugar
1 cup canola oil
2 cups zucchini, grated
3 tsp vanilla
2 1/2 cups flour
1/4 tsp baking powder
1 tsp salt
2 tsp baking soda
1/2 cup oleo (not spread or tub product) or 1/2 cup butter, room temperature ( not spread or tub product)
1 tsp vanilla
1 (3 oz) package cream cheese, room temperature
2 1/2 cups powdered sugar
milk , as needed

Directions:

Preheat oven to 350°F and grease/flour a 13x9-inch baking pan.
Beat eggs; add sugar and oil.
Add the zucchini and vanilla; stir to mix well.
Sift the dry ingredients together and add to the egg mixture.
Pour batter into prepared pan and bake for 20 to 25 minutes, or until done.
While the bars are baking, whip the butter and cream cheese until light; add vanilla and powdered sugar.
Beat until fluffy, adding a *little* milk as needed if frosting is too thick.
Spread frosting on top of the bars when they are cooled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	918 Kcal (3843 kJ)
Calories from fat	444.25 Kcal
		% Daily Value*
Total Fat	49.36g	76%
Cholesterol	34.82mg	12%
Sodium	1544.65mg	64%
Potassium	1450.03mg	31%
Total Carbs	110.77g	37%
Sugars	59.55g	238%
Dietary Fiber	3.08g	12%
Protein	10.56g	21%
Vitamin C	10.7mg	18%
Iron	2.1mg	12%
Calcium	128.6mg	13%

Amount Per 100 g
Calories	406.44 Kcal (1702 kJ)
Calories from fat	196.69 Kcal
		% Daily Value*
Total Fat	21.85g	76%
Cholesterol	15.41mg	12%
Sodium	683.89mg	64%
Potassium	641.99mg	31%
Total Carbs	49.04g	37%
Sugars	26.37g	238%
Dietary Fiber	1.36g	12%
Protein	4.67g	21%
Vitamin C	4.7mg	18%
Iron	0.9mg	12%
Calcium	56.9mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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