Directions:
- Melt butter and stir in egg.
- Add dry ingredients and mix well.
- Form 1 balls and place 2 apart on greased cookie sheets.
- Bake at 350F for 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 670.11 Kcal (2806 kJ) | ||
| Calories from fat | 276.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.74g | 47% | |
|---|---|---|---|
| Cholesterol | 79.55mg | 27% | |
| Sodium | 1230.27mg | 51% | |
| Potassium | 244.7mg | 5% | |
| Total Carbs | 89.75g | 30% | |
| Sugars | 32.75g | 131% | |
| Dietary Fiber | 4.67g | 19% | |
| Protein | 11.73g | 23% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 4.1mg | 23% | |
| Calcium | 151.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 403.01 Kcal (1687 kJ) | ||
| Calories from fat | 166.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.49g | 47% | |
|---|---|---|---|
| Cholesterol | 47.84mg | 27% | |
| Sodium | 739.9mg | 51% | |
| Potassium | 147.17mg | 5% | |
| Total Carbs | 53.97g | 30% | |
| Sugars | 19.69g | 131% | |
| Dietary Fiber | 2.81g | 19% | |
| Protein | 7.06g | 23% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 2.5mg | 23% | |
| Calcium | 91.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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