Directions:
- In a heavy saucepan, combine the brown sugar, butter and cream. Cook and stir over low heat until sugar is dissolved. Pour into two well-greased 9-in. round baking pans. Sprinkle with pecans; cool.
- For cake, in a large bowl, beat the eggs, sugar and oil. Add pumpkin and vanilla. Combine the flour, baking powder, pie spice, baking soda and salt; gradually add to pumpkin mixture just until blended.
- Carefully spoon batter over brown sugar mixture. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes; remove from pans to wire racks to cool completely.
- For topping, in a small bowl, beat cream until it begins to thicken. Add confectioners' sugar and vanilla; beat until stiff peaks form.
- Place one cake layer, praline side up, on a serving plate. Spread two-thirds of the whipped cream mixture over cake. Top with second cake layer and remaining whipped cream. Sprinkle with additional pecans if desired. Store in the refrigerator. Yield: 14 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 850.35 Kcal (3560 kJ) | ||
| Calories from fat | 391.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.55g | 67% | |
|---|---|---|---|
| Cholesterol | 97.09mg | 32% | |
| Sodium | 335.61mg | 14% | |
| Potassium | 289.73mg | 6% | |
| Total Carbs | 105.81g | 35% | |
| Sugars | 36.37g | 145% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 9.61g | 19% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 1.4mg | 8% | |
| Calcium | 94.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 312.23 Kcal (1307 kJ) | ||
| Calories from fat | 143.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.99g | 67% | |
|---|---|---|---|
| Cholesterol | 35.65mg | 32% | |
| Sodium | 123.23mg | 14% | |
| Potassium | 106.38mg | 6% | |
| Total Carbs | 38.85g | 35% | |
| Sugars | 13.36g | 145% | |
| Dietary Fiber | 0.96g | 11% | |
| Protein | 3.53g | 19% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 0.5mg | 8% | |
| Calcium | 34.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Praline Pumpkin Torte
Brown sugar, Butter, Whipping cream, Pecans, Cake, Eggs and 14 more.. -
Praline Pumpkin Torte
Brown sugar, Butter, Whipping cream, Chopped pecans, Eggs and 10 more.. -
Pumpkin Cake with Orange Glaze
Light brown sugar, Butter flavor shortening, Eggs, Pumpkin and 12 more.. -
Cherry Zucchini Bread
Eggs, Sugar, Vegetable oil, Lemon juice, Water and 8 more.. -
Gingerbread Pancakes with Apple Topping
Apples, peeled and thinly sliced, Butter, cubed, Sugar and 11 more.. -
Carrot & Raisin Spice Cupcakes
Eggs, Canola oil, Sugar, Brown sugar, Vanilla extract and 19 more.. -
Praline-Pumpkin Torte
Brown sugar, Butter or margarine, Whipping cream and 12 more.. -
Sauerkraut Apple Cake
Eggs, Sugar, Brown sugar, Sauerkraut, rinsed and drained and 17 more.. -
Buttercup Squash Coffee Cake
Brown sugar, Sugar and 24 more.. -
Carrot Blueberry Cupcakes
Sugar, Canola oil, Eggs, Vanilla extract and 15 more.. -
Pumpkin Pie Cupcakes
Fresh or canned pumpkin, Sugar, Brown sugar and 18 more.. -
Zucchini Cupcakes
Eggs, Sugar, Canola oil, Orange juice, Almond extract and 13 more.. -
Frosted Carrot Bars
Sugar, Canola oil, Eggs, Carrot baby food and 12 more.. -
Sunflower Sensations
Shortening, Creamy peanut butter, Sugar, Eggs and 20 more.. -
Coconut Carrot Cake
Sugar, Canola oil, Eggs and 15 more.. -
Raisin Cinnamon Bars
Butter, Brown sugar, Egg, Hot brewed coffee and 11 more.. -
Pumpkin Sheet Cake
Sugar, Pack pumpkin, Canola oil, Eggs and 12 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
