Directions:
- Thoroughly mix together Tomato soup, stewed tomatos and Italian Dressing.
- Place chicken breasts,chopped peppers and onions in covered oven dish.
- Cover chicken and vegetables with tomato mixture.
- Cover and bake at 375 deg for 90 minutes.
- Remove and serve over spaghetti or noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.22 Kcal (1244 kJ) | ||
| Calories from fat | 74.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.3g | 13% | |
|---|---|---|---|
| Cholesterol | 140.58mg | 47% | |
| Sodium | 925.39mg | 39% | |
| Potassium | 915.41mg | 19% | |
| Total Carbs | 9.28g | 3% | |
| Sugars | 5.75g | 23% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 48.5g | 97% | |
| Vitamin C | 45.2mg | 75% | |
| Iron | 0.8mg | 5% | |
| Calcium | 40.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 77.42 Kcal (324 kJ) | ||
| Calories from fat | 19.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.16g | 13% | |
|---|---|---|---|
| Cholesterol | 36.62mg | 47% | |
| Sodium | 241.06mg | 39% | |
| Potassium | 238.46mg | 19% | |
| Total Carbs | 2.42g | 3% | |
| Sugars | 1.5g | 23% | |
| Dietary Fiber | 0.46g | 7% | |
| Protein | 12.63g | 97% | |
| Vitamin C | 11.8mg | 75% | |
| Iron | 0.2mg | 5% | |
| Calcium | 10.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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