Directions:
- Combine shrimp, dressing and sliced onon in a medium container.
- Chill at least 4 hours or overnight.
- Serve and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.52 Kcal (609 kJ) | ||
| Calories from fat | 63.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.09g | 11% | |
|---|---|---|---|
| Cholesterol | 78.23mg | 26% | |
| Sodium | 211.32mg | 9% | |
| Potassium | 147.62mg | 3% | |
| Total Carbs | 7.58g | 3% | |
| Sugars | 1.19g | 5% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 12.04g | 24% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 41.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 196.7 Kcal (824 kJ) | ||
| Calories from fat | 86.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.58g | 11% | |
|---|---|---|---|
| Cholesterol | 105.74mg | 26% | |
| Sodium | 285.65mg | 9% | |
| Potassium | 199.54mg | 3% | |
| Total Carbs | 10.25g | 3% | |
| Sugars | 1.61g | 5% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 16.28g | 24% | |
| Vitamin C | 2.8mg | 3% | |
| Iron | 0.8mg | 3% | |
| Calcium | 55.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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