Zee Spotted Pig Bloody Mary Recipe

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Zee Spotted Pig Bloody Mary
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Ingredients:

Directions:

  1. In a pitcher, combine the horseradish, Worcestershire sauce, Sriracha, lemon zest, celery salt, kosher salt and 2 teaspoons ground pepper.
  2. Add the tomato juice and stir well; cover and refrigerate until chilled, at least 2 hours.
  3. Pour the tomato juice mixture into 8 ice-filled rocks glasses.
  4. Add 2 ounces vodka to each glass and stir.
  5. Garnish each drink with a pinch of ground pepper, a lime wedge and pickled vegetables.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.85 Kcal (577 kJ)
Calories from fat 1.08 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 443.01mg 18%
Potassium 292.84mg 6%
Total Carbs 7.71g 3%
Sugars 6.48g 26%
Dietary Fiber 0.55g 2%
Protein 1.09g 2%
Vitamin C 23.2mg 39%
Iron 0.3mg 2%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 82.88 Kcal (347 kJ)
Calories from fat 0.65 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 266.35mg 18%
Potassium 176.06mg 6%
Total Carbs 4.63g 3%
Sugars 3.89g 26%
Dietary Fiber 0.33g 2%
Protein 0.66g 2%
Vitamin C 13.9mg 39%
Iron 0.2mg 2%
Calcium 14.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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