Yummy Turkey Chili Recipe

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Yummy Turkey Chili
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Ingredients:

Directions:

  1. Saute the first three ingredients together in a large kettle (you don't need any oil and be sure that the pan you use has a lid).
  2. No need to drain.
  3. Add the spices and the rest of the ingredients.
  4. Simmer on low for an hour, to let all the flavors mix.
  5. Serve with non-fat sour cream or low fat shredded cheese.
  6. This is a variation on Mom's chili, which uses ground round.
  7. It's not too spicy, but you can kick it up with more spice if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.69 Kcal (945 kJ)
Calories from fat 51.03 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 54.42mg 18%
Sodium 307.78mg 13%
Potassium 487.58mg 10%
Total Carbs 20.36g 7%
Sugars 4.3g 17%
Dietary Fiber 5.96g 24%
Protein 24.12g 48%
Vitamin C 3mg 5%
Iron 2.7mg 15%
Calcium 65.6mg 7%
Amount Per 100 g
Calories 120.98 Kcal (507 kJ)
Calories from fat 27.35 Kcal
% Daily Value*
Total Fat 3.04g 9%
Cholesterol 29.17mg 18%
Sodium 164.98mg 13%
Potassium 261.35mg 10%
Total Carbs 10.91g 7%
Sugars 2.31g 17%
Dietary Fiber 3.19g 24%
Protein 12.93g 48%
Vitamin C 1.6mg 5%
Iron 1.5mg 15%
Calcium 35.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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