Yule Logs-Christmas, Classroom Treats Recipe

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Ingredients:

Serving

6 -8 chocolate swiss rolls
1 (16 oz) container frozen whipped topping, thawed
1 tsp vanilla extract
cocoa powder or chocolate sprinkles
miniature marshmallow
hershey chocolate kiss , unwrapped
1/4 cup confectioners' sugar
toothpick

Directions:

We purchased Little Debbie Swiss Roll cakes-make as many as you like. I think 6-8 come in a package.
Mix in 1 teaspoon of vanilla extract to the tub of Cool Whip. Cover each swiss roll cake with the Cool Whip mixture. Using a fork, lightly pull the tongs across the whipped topping to resemble the bark design of a log. Dust with cocoa powder or sprinkle with the chocolate sprinkles.
For the forest mushrooms, insert 1 toothpick through each marshmallow and then into the flat side of the chocolate kiss to form mushroom. Dust chocolate kiss candies with confectioners' sugar.
We added a Teddy Graham and small candy trees to each log for Christmas but you could add any decoration for whatever the occasion.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	30.55 Kcal (128 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.19mg	0%
Potassium	0.93mg	0%
Total Carbs	7.53g	3%
Sugars	7.36g	29%
Protein	0g	0%
Calcium	0.1mg	0%

Amount Per 100 g
Calories	381.6 Kcal (1598 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2.39mg	0%
Potassium	11.61mg	0%
Total Carbs	94.09g	3%
Sugars	91.99g	29%
Protein	0.02g	0%
Calcium	0.8mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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