Fudge Cinnamon Brownies Recipe

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Fudge Cinnamon Brownies
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Ingredients
16
Count
Nutrition
1801
Calories
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Ingredients:

  • 2 cups sifted flour
  • 2 cups sugar
  • 1 cup butter
  • 7 tbsp sifted cocoa
  • 1 cup water
  • 1/2 cup buttermilk
  • 2 eggs
  • 1 tsp cinnamon
  • 1/2 cup butter (melted )
  • 5 tbsp cocoa (sifted)
  • 6 tbsp milk
  • 1 (1 lb) package confectioners' sugar

Directions:

  1. Sift flour and sugar together in bowl.
  2. Mix 1 c butter, 7 tbsp cocoa and water in a saucepan.
  3. Bring to a boil over a medium heat, stirring continuously.
  4. Pour mixture slowly over the flour mixture blending with an electric mixer.
  5. Add buttermilk, eggs, vanilla extract, baking powder and cinnamon and beat with mixer until throughly blended.
  6. Spread in a 9 X 13 rectangular pan.
  7. Bake at 400F for 20-25 minutes (or until done).
  8. When the brownies first come out of the oven, hold them about two feet over a flat surface that won't be hurt by the heat of the pan (the empty stovetop or a large wooden cutting board), then drop them.
  9. I kid you not, I learned this trick from my MIL, it makes the brownies denser.
  10. Place on rack until completely cool.
  11. Mix confectioners sugar with sifted cocoa until smooth.
  12. Add butter and 1 tsp vanilla extract.
  13. Mix adding milk 1 tbsp at a time.
  14. Beat until smooth and creamy.
  15. Frost the cool brownies and sprinkle with hazelnuts.
  16. Cut into bars.
  17. Makes 36 or so depending on how you cut them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1801.1 Kcal (7541 kJ)
Calories from fat 830.83 Kcal
% Daily Value*
Total Fat 92.31g 142%
Cholesterol 268.69mg 90%
Sodium 427.51mg 18%
Potassium 939.72mg 20%
Total Carbs 239.25g 80%
Sugars 218.57g 874%
Dietary Fiber 5.94g 24%
Protein 14.38g 29%
Vitamin C 1.8mg 3%
Vitamin A 0.9mg 28%
Iron 2.7mg 15%
Calcium 286mg 29%
Amount Per 100 g
Calories 364.88 Kcal (1528 kJ)
Calories from fat 168.31 Kcal
% Daily Value*
Total Fat 18.7g 142%
Cholesterol 54.43mg 90%
Sodium 86.61mg 18%
Potassium 190.38mg 20%
Total Carbs 48.47g 80%
Sugars 44.28g 874%
Dietary Fiber 1.2g 24%
Protein 2.91g 29%
Vitamin C 0.4mg 3%
Vitamin A 0.2mg 28%
Iron 0.5mg 15%
Calcium 57.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.9
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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