Directions:
- Combine together (except for fat) and beat until it gets to room temperature (at least one hour).
- Put in pan with some grease from the roast that has been heated.
- Cook in 400º oven for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1236.58 Kcal (5177 kJ) | ||
| Calories from fat | 387.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.11g | 66% | |
|---|---|---|---|
| Cholesterol | 373.07mg | 124% | |
| Sodium | 4776.94mg | 199% | |
| Potassium | 1008.43mg | 21% | |
| Total Carbs | 162.19g | 54% | |
| Sugars | 12.25g | 49% | |
| Dietary Fiber | 16.56g | 66% | |
| Protein | 50.14g | 100% | |
| Iron | 12.4mg | 69% | |
| Calcium | 802mg | 80% | |
| Amount Per 100 g | |||
| Calories | 195.74 Kcal (820 kJ) | ||
| Calories from fat | 61.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 66% | |
|---|---|---|---|
| Cholesterol | 59.05mg | 124% | |
| Sodium | 756.14mg | 199% | |
| Potassium | 159.62mg | 21% | |
| Total Carbs | 25.67g | 54% | |
| Sugars | 1.94g | 49% | |
| Dietary Fiber | 2.62g | 66% | |
| Protein | 7.94g | 100% | |
| Iron | 2mg | 69% | |
| Calcium | 126.9mg | 80% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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