Yogurt Dip Recipe

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Yogurt Dip
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Ingredients:

  • 1 (8 oz) container plain yogurt
  • 1 pint mayonnaise

Directions:

  1. Mix all together.
  2. Chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 790.68 Kcal (3310 kJ)
Calories from fat 780.88 Kcal
% Daily Value*
Total Fat 86.76g 133%
Cholesterol 49.72mg 17%
Sodium 785.73mg 33%
Potassium 37.7mg 1%
Total Carbs 1.98g 1%
Sugars 2.71g 11%
Dietary Fiber 0.08g 0%
Protein 1.39g 3%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 633.1 Kcal (2651 kJ)
Calories from fat 625.25 Kcal
% Daily Value*
Total Fat 69.47g 133%
Cholesterol 39.81mg 17%
Sodium 629.14mg 33%
Potassium 30.18mg 1%
Total Carbs 1.59g 1%
Sugars 2.17g 11%
Dietary Fiber 0.06g 0%
Protein 1.11g 3%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 15.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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