Directions:
- Pre-cook ground meat in whatever pot your going to use. If you want to expand the recipe or make it a little less dense add some tomato paste and water. if anything doesnt taste quite right to you adjust it to whatever your tatste is...you're the one eating it!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2373.58 Kcal (9938 kJ) | ||
| Calories from fat | 1115.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 123.92g | 191% | |
|---|---|---|---|
| Cholesterol | 302.23mg | 101% | |
| Sodium | 2334.48mg | 97% | |
| Potassium | 2987.1mg | 64% | |
| Total Carbs | 217.6g | 73% | |
| Sugars | 24.78g | 99% | |
| Dietary Fiber | 10.57g | 42% | |
| Protein | 114.46g | 229% | |
| Vitamin C | 27.2mg | 45% | |
| Iron | 31.8mg | 176% | |
| Calcium | 515.5mg | 52% | |
| Amount Per 100 g | |||
| Calories | 255.05 Kcal (1068 kJ) | ||
| Calories from fat | 119.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.32g | 191% | |
|---|---|---|---|
| Cholesterol | 32.48mg | 101% | |
| Sodium | 250.85mg | 97% | |
| Potassium | 320.98mg | 64% | |
| Total Carbs | 23.38g | 73% | |
| Sugars | 2.66g | 99% | |
| Dietary Fiber | 1.14g | 42% | |
| Protein | 12.3g | 229% | |
| Vitamin C | 2.9mg | 45% | |
| Iron | 3.4mg | 176% | |
| Calcium | 55.4mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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