Wolfensburger Pass Hot Chocolate Recipe

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Wolfensburger Pass Hot Chocolate
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Ingredients:

Directions:

  1. Combine sweetened condensed milk and chocolate in a saucepan.
  2. Cook over low heat, stirring constantly until chocolate is melted.
  3. Cool the chocolate mixture until it reaches room temperature.
  4. Fold in whipped cream.
  5. To make a cup of hot chocolate mix 1/4 cup of chocolate mixture with 3/4 cup warm milk.
  6. Can be kept in the refrigerator for up to one week in a covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.55 Kcal (421 kJ)
Calories from fat 48.15 Kcal
% Daily Value*
Total Fat 5.35g 8%
Cholesterol 11.48mg 4%
Sodium 46.28mg 2%
Potassium 167.65mg 4%
Total Carbs 10.21g 3%
Sugars 9.16g 37%
Dietary Fiber 0.54g 2%
Protein 3.79g 8%
Vitamin C 0.1mg 0%
Iron 0.8mg 5%
Calcium 130.4mg 13%
Amount Per 100 g
Calories 87.09 Kcal (365 kJ)
Calories from fat 41.71 Kcal
% Daily Value*
Total Fat 4.63g 8%
Cholesterol 9.95mg 4%
Sodium 40.09mg 2%
Potassium 145.22mg 4%
Total Carbs 8.84g 3%
Sugars 7.93g 37%
Dietary Fiber 0.47g 2%
Protein 3.28g 8%
Vitamin C 0.1mg 0%
Iron 0.7mg 5%
Calcium 113mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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