Directions:
- Combine water, honey, sugar, and yeast in a large bowl; stir well, and let stand 5 minutes or until bubbly. Stir in milk powder, shortening, egg, cumin, and salt. Add all-purpose flour, stirring with a wire whisk until mixture is smooth. Stir in enough whole wheat flour to make a soft dough.
- Turn dough out onto a floured surface; knead 10 minutes or until smooth and elastic. Place in a greased bowl, turning to grease top. Cover and let rise in a warm place (85°), 1 hour or until doubled in bulk.
- Punch dough down; turn out onto a lightly floured surface, and divide in half. Roll each half into a 13- x 8-inch rectangle. Beginning at narrow edge, roll up dough; press firmly to eliminate air pockets. Pinch edges to seal. Place loaves, seam side down, in 2 greased 9- x 5- x 3-inch loaf pans. Cover and repeat rising procedure 1 hour or until doubled in bulk. Bake at 375° for 40 minutes or until loaves sound hollow when tapped. Remove bread from pans, and bake an additional 3 minutes to crisp bottom of loaves. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2468.82 Kcal (10336 kJ) | ||
| Calories from fat | 190.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.17g | 33% | |
|---|---|---|---|
| Cholesterol | 84.29mg | 28% | |
| Sodium | 1274.34mg | 53% | |
| Potassium | 937.77mg | 20% | |
| Total Carbs | 508.96g | 170% | |
| Sugars | 89.62g | 358% | |
| Dietary Fiber | 14.03g | 56% | |
| Protein | 54.98g | 110% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 31.4mg | 175% | |
| Calcium | 294.4mg | 29% | |
| Amount Per 100 g | |||
| Calories | 230.66 Kcal (966 kJ) | ||
| Calories from fat | 17.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.98g | 33% | |
|---|---|---|---|
| Cholesterol | 7.88mg | 28% | |
| Sodium | 119.06mg | 53% | |
| Potassium | 87.61mg | 20% | |
| Total Carbs | 47.55g | 170% | |
| Sugars | 8.37g | 358% | |
| Dietary Fiber | 1.31g | 56% | |
| Protein | 5.14g | 110% | |
| Vitamin C | 0.1mg | 2% | |
| Iron | 2.9mg | 175% | |
| Calcium | 27.5mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Ham Bundles
Active dry yeast, Warm water (110 to 115 degrees ) and 12 more.. -
Soft Dinner Rolls
Active dry yeast, Warm water (110o to 115o) and 6 more.. -
Pillow-Soft Dinner Rolls
Active dry yeast, Warm water (110 deg to 115 deg f) and 6 more.. -
Refrigerator Rolls
Lukewarm water, Dry yeast, Sugar, Shortening and 3 more.. -
Blue Ribbon Overnight Rolls
Active dry yeast, Warm milk, White sugar, Eggs, beaten and 3 more.. -
Quinoa Burgers
Water, Rinsed quinoa, Carrot, cut in large chunks and 12 more.. -
Lil Niller Wafers
Powdered sugar, Sugar, Shortening(crisco ), Egg, Vanilla and 4 more.. -
Party Sugar Cookies
Fruit flavored jell-o mix, White sugar, Shortening, Eggs and 5 more.. -
Cream Cheese and Almond Wheat Bread
Warm water, Brown sugar, Active dry yeast, Cream cheese and 7 more.. -
Seven Grain Bread
Water, Nonfat dry milk powder, Shortening, Honey, Salt and 4 more.. -
Honey Wheat Bread III
Warm water, Active dry yeast, Warm milk, Honey and 4 more.. -
Czech Kolache
Warm water, Active dry yeast and 13 more..
Also Try
-
-
Bread Machine Cream of Wheat Bread
Yeast, Cream of wheat, Bread flour, Gluten (optional) and 5 more.. -
-
Outback Honey Wheat Bushman Bread (Copycat)
Warm water, Sugar, Yeast, Bread flour, Whole wheat flour and 11 more.. -
-
-
-
-
Almond Cracked Wheat Bread (Abm)
Water, Unsalted butter, Almond paste (*), Granulated sugar and 6 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
